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To make perfect homemade turtles, it’s essential to have all your ingredients and equipment ready before you start. Prepare your pan, measure out your ingredients, and keep a candy thermometer handy.
Rum balls are a Southern favorite and a classic Christmas treat. The flavors in rum balls deepen over time, making them an excellent make-ahead option for the holiday season. Their rich, spiced flavor and festive appeal
Believe it or not, potato candy starts with mashed potatoes! Despite the unusual base ingredient, this candy transforms into a sweet treat with a surprising flavor. It’s a great way to turn a humble ingredient
These no-cook butter mints are a Southern tradition during the holidays. The recipe is simple, requiring just a bit of mixing and shaping. Add red food coloring for a festive touch, and let them dry completely for the best texture.
Cracker toffee is an easy and versatile candy made with saltine crackers. The toffee layer is combined with chocolate and sometimes nuts, creating a deliciously crunchy treat. It’s a perfect recipe for those who love a sweet
To make perfect pecan pralines, a candy thermometer is a must. This ensures the sugar mixture reaches the right temperature for setting. Work quickly once the mixture is ready to ensure your pralines achieve the perfect texture
Stained glass candy resembles the colorful, translucent beauty of stained glass windows. Using food coloring, you can create vibrant batches of this classic candy. It’s as delightful to look at as it is to eat
Saltine peppermint bark is a simple candy that doesn’t require a candy thermometer. Just layer crushed saltines with peppermint bark and chill until set. This treat is perfect for those who want a quick and easy holiday confection.