These sweet treats are made easy with refrigerated buttermilk biscuits, sugar, cinnamon, and your favorite fruit preserves. They're quick to make and perfect for satisfying a sweet craving.
Using refrigerated crescent rolls, these fruit-filled pastries are perfect for a quick breakfast or anytime snack. Experiment with different pie fillings for variety.
The combination of banana and chocolate makes these quick desserts irresistible. You can customize them by topping with leftover butter and brown sugar mixture or a sprinkle of sea salt.
This pull-apart bread is gooey and delicious, thanks to lots of caramel and ice cream topping. It's a finger-lickin' good baked treat that's sure to be a hit.
These lemony muffins are perfect for brunch or any occasion. They're sweet, tangy, and always a crowd-pleaser.
Butter scones dotted with dried cherries and vanilla chips make for a sweet and flaky treat. They're so delicious that they can even be served as dessert.
These sweet, crunchy biscuits are quick and easy to make, making them the perfect accompaniment to your morning coffee or tea.
Your guests will think these rolls are made from scratch, but the recipe calls for refrigerated dough, making them easy to prepare without sacrificing flavor.
Inspired by a pumpkin scone from a coffee house, these scones are moist and flavorful, with a glaze that nicely complements the pumpkin flavor.